Fish Fry Fridays are Dine-In, Curbside & Carryout
Online ordering for Curbside March 31 has closed (dine in and carryout are pay at the door).
March 3, 17 & 31
Online ordering for Curbside March 31 has closed (dine in and carryout are pay at the door).
March 3, 17 & 31
Link here for signup instructions
Would you help? We have many allotted volunteer needs for the week of and during the Fish Fry. We need help in the areas of Food Preparation & Cooking, servers and runners for our Curbside and Carryout and also behind the scenes Clean up spots. Whatever works best for you!
Special Note for Fish Fry Friday Volunteers with shifts starting between 3:00 to 7:15 p.m. (only): To guarantee a hot carryout meal to take home at the end of your shift, pre-order your dinner(s) through the volunteer pre-ordering link. This link is provided the week of Fish Fry through our signup’s messaging tool. Please see Sharon for details.
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